The Charm of Zi CharZi char (煮炒 in mandarin), is a Hokkien term that translates to “cook and fry”. Originated locally, it describes a Chinese food stall that…Jun 2, 2021Jun 2, 2021
We Will Get Through This Together 💪Today, we find ourselves reverting back to tighter COVID19 restrictions. In light of the new measures announced, On & On Diners would like…May 14, 2021May 14, 2021
On & On’s Hari Raya Mini BuffetAs a tribute to our Malay compatriots in the holy month of Ramadan, we launched a menu oriented around traditional Malay dishes to…May 5, 2021May 5, 2021
On & On’s April 2021 SummaryBoy was April a month buzzing with activity. Here at On & On Diners, we launched our Hari Raya and Mother’s Day Mini Buffet menus where…May 4, 2021May 4, 2021
Mother’s Day GiveawayMothers hold a special place in our hearts, and this May, we would like to pay homage to these brave figures that has shaped and molded us…May 4, 2021May 4, 2021
